A Winter Feast at Harvey Nichols

In the restaurant world January is a month where offers are everywhere you turn, there’s 50% off here and free cocktails there. As I work in a restaurant myself finding the time to visit somewhere with a great discount becomes limited. So imagine my surprise when February arrives and restaurants are extending offers! Woohoo. I can…

BAKE: Red Velvet Cupcakes

Red? mine are more on the brown side due to my love of cocoa, a whole tube of red food colouring could not make these cakes red. I’m half tempted to rock up to a Café Nero and ask for their recipe. Have you seen theirs? #CakeGoals   This cake is traditionally a Valentines Day treat…

NYE 15: Food Fight MCR

New Years Eve. Who made this a thing? I’m still in my onesie snacking on Christmas pudding and people want me to party? See me and New Years have a love/hate relationship. Just going to throw this out there… countdowns scare me! I get too exited, 10..9…ahh what happens at 1? who’s going to kiss…

BAKE: Chocolate Orange Fondant

Judging by social media it seems everyone and their nan received a Terry’s Chocolate Orange this Christmas. Vlogs & Blogs featured them and I watched and realised quickly… I didn’t get one! BUT I did receive a cook book, the Manchester Cook Book no less. Inside is a Chocolate Orange Fondant recipe by The George Charles…

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